Course details
Enjoy a variety of meats at reasonable prices with the Agari Course
By using a coupon8800 yen(Tax included)
- 12items
- 2-18persons
*Reservations are required and for an additional 2,000 yen per person, you can change the cold noodles to a fillet cutlet sandwich made with toast from Bread Bakehouse Tupp and Yakinikuagari's specialty Chateaubriand.*You can also change the Negi Tongue Salt to [Specially Selected Thick-Sliced Tongue] for an additional 450 yen per person, and add [Seared Fatty Beef Nigiri (2 pieces)] for an additional 1,190 yen.
Course menu
・Salad, namul and kimchi
・Specially selected salted tongue with green onion, Wagyu skirt steak
Or special thick-sliced tongue or Wagyu skirt steak
(plus 450 yen per person)
・Fried beef ribs
・Today's 2 types of red meat
・Friends triangle
・Suction area
・Misuji
・3-second loin, Mizore
*The chef will cook it right in front of you*
·Cold noodle
Or, pork fillet cutlet sandwich *Reservation required*
(plus 2,000 yen per person)
·dessert
*Please let us know if it is a birthday or anniversary.I will write you a message.
- Reservation reception time
- 17:00~18:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
2024/11/14 update